Plazma (Lane) shake recipe

If you want to enjoy one of the best biscuit milkshakes, you can make the Plazma shake at home very quickly and easy. For those who don’t know, Plazma is a biscuit made in Serbia, in some countries also known as Lane. Replacement: if you can’t get ground Plazma you can replace it with the […] Read More

Prebranac – Serbian baked beans recipe

Prebranac is a traditional dish in Serbia, popular in other Balkan countries, very cheap to make, nutritious and best served in winter. While it might look hard to make, prebranac is actually fairly easy to prepare. It has just four ingredients plus a few spices. If you prefer it to have a slightly more soup-like taste, […] Read More

Fusilli Carbonara – Balkan style recipe

Carbonara is a delicious and nutritious way to prepare pasta. This recipe is common among the Balkan countries and differs form the original Italian in having sour cream and garlic, while the Italian version is a bit simpler and weaker in taste. Ingredients (4 portions) 300g of fusilli (or spaghetti, macaroni, etc…) 300ml sour cream […] Read More
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