{"id":476,"date":"2015-05-19T18:56:21","date_gmt":"2015-05-19T16:56:21","guid":{"rendered":"http:\/\/resapiens.com\/?p=476"},"modified":"2026-03-13T16:51:15","modified_gmt":"2026-03-13T15:51:15","slug":"guacamole-delicious-mexican-avocado-dip","status":"publish","type":"post","link":"https:\/\/resabi.com\/kitchen\/guacamole-delicious-mexican-avocado-dip\/","title":{"rendered":"Guacamole, delicious Mexican avocado dip, simpler recipe"},"content":{"rendered":"\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<p>Guacamole is a very tasteful Mexican avocado dip. If you are inviting your friends to a house party you can serve it with chips (corn chips, nachos or something similar), or with lunch.<\/p>\n\n\n\n<p>This is a simple recipe. Across the web you can find countless different recipes, but this is a simpler variation with locally available ingredients. Never let the lack of ingredients stop you from making delicious food!<\/p>\n\n\n\n<p class=\"tip\">Tip: If the avocado is hard, leave it a few days so it can ripen and soften.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-group recipe-box has-base-background-color has-background has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\" style=\"padding-top:var(--wp--preset--spacing--50);padding-bottom:var(--wp--preset--spacing--50)\">\n<div id=\"ingredients\" class=\"wp-block-group ingredients has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading\">Ingredients<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 ripe avocados<\/li>\n\n\n\n<li>3 cloves garlic<\/li>\n\n\n\n<li>1 smaller or a half of a bigger onion<\/li>\n\n\n\n<li>half a lemon (squeezed)<\/li>\n\n\n\n<li>salt to taste<\/li>\n<\/ul>\n<\/div>\n\n\n\n<div id=\"prep\" class=\"wp-block-group method has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading\">Prep<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Squeeze lemon<\/li>\n\n\n\n<li>Cut avocado halfway and take out seed. Scoop out avocado with a tablespoon. Using a fork mash the avocado. Sprinkle it with lemon juice.<\/li>\n\n\n\n<li>Chop onion and garlic as fine as you can. I do not&nbsp;recommend&nbsp;the use of a blender, but leave it so you can chew it. Pour the avocado puree.<\/li>\n\n\n\n<li>Mash it until you achieve&nbsp;desirable structure.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\n\n\n<h2 class=\"wp-block-heading\">Variations<\/h2>\n\n\n\n<p>Some people prefer adding finely diced tomato, cilantro or\/and mint to increase the effect of freshness, so if you want, try these variations as well.<\/p>\n","protected":false},"excerpt":{"rendered":"Try this simple yet delicious Guacamole recipe. It&#8217;s a great appetizer and a great choice when your friends come to visit. Best served with tortilla chips.","protected":false},"author":1,"featured_media":1316,"comment_status":"open","ping_status":"closed","sticky":false,"template":"single-recipe.php","format":"standard","meta":{"footnotes":""},"categories":[21,23],"tags":[374],"ingredient":[303,301,305,307],"diet":[360,246,244],"class_list":["post-476","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mexican-cuisine","category-vegetarian-vegan","tag-quick-recipes","ingredient-avocado","ingredient-garlic","ingredient-lemon","ingredient-onion","diet-gluten-free","diet-vegan","diet-vegetarian"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/posts\/476","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/comments?post=476"}],"version-history":[{"count":11,"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/posts\/476\/revisions"}],"predecessor-version":[{"id":1567,"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/posts\/476\/revisions\/1567"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/media\/1316"}],"wp:attachment":[{"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/media?parent=476"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/categories?post=476"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/tags?post=476"},{"taxonomy":"ingredient","embeddable":true,"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/ingredient?post=476"},{"taxonomy":"diet","embeddable":true,"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/diet?post=476"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}