{"id":2119,"date":"2026-03-19T19:07:00","date_gmt":"2026-03-19T18:07:00","guid":{"rendered":"https:\/\/resabi.com\/kitchen\/?p=2119"},"modified":"2026-03-19T14:13:28","modified_gmt":"2026-03-19T13:13:28","slug":"sladak-kupus-sa-junetinom-i-suvim-mesom","status":"publish","type":"post","link":"https:\/\/resabi.com\/kitchen\/sr\/sladak-kupus-sa-junetinom-i-suvim-mesom\/","title":{"rendered":"Sladak kupus sa junetinom i suvim mesom"},"content":{"rendered":"\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<p>Pred vama je jedan malo druga\u010diji recept za sladak kupus sa junetinom i dimljenim mesom. Poenta ovog recepta je da sam kupus ne bude prekuvan, ve\u0107 \u0161to sve\u017eiji i hrskaviji.<\/p>\n\n\n\n<p>Ukoliko vi\u0161e volite tradicionalnu varijantu, kupus ubacite nekih sat vremena posle mesa kako bi skroz omeknuo.<\/p>\n\n\n\n<p>Tako\u0111e se mo\u017ee po \u017eelji dodati i zapr\u0161ka ukoliko volite ne\u0161to gu\u0161\u0107u \u010dorbu.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-group has-base-background-color has-background is-horizontal is-layout-flex wp-block-group-is-layout-flex\" style=\"padding-top:var(--wp--preset--spacing--50);padding-bottom:var(--wp--preset--spacing--50)\">\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-28f84493 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33%\">\n<div id=\"ingredients\" class=\"wp-block-group ingredients has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading\">Sastojci<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Pola ve\u0107e glavice kupusa<\/li>\n\n\n\n<li>1 ve\u0107i crni luk<\/li>\n\n\n\n<li>3 \u010dena belog luka&nbsp;<\/li>\n\n\n\n<li>700g junetine<\/li>\n\n\n\n<li>700g rebaraca ili slaninice<\/li>\n\n\n\n<li>300g kobasice po \u017eelji<\/li>\n\n\n\n<li>1.5dl paradajz sosa ili 2 ka\u0161ike paradajz pirea<\/li>\n\n\n\n<li>1 srednja \u0161argarepa<\/li>\n\n\n\n<li>3 srednja krompira<\/li>\n\n\n\n<li>Po ka\u0161i\u010dica: soli, bibera, aleve, vegete.<\/li>\n\n\n\n<li>Lovorov list\u00a0<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66%\">\n<div id=\"prep\" class=\"wp-block-group method has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading\">Priprema<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Prodinstati crni luk, lovorov list i \u0161argarepu dok luk ne postane staklast, pa dodati meso i dinstati dok ne ispari voda.&nbsp;<\/li>\n\n\n\n<li>Dodati suvo meso, beli luk i prome\u0161ati.&nbsp;<\/li>\n\n\n\n<li>Naliti oko litar vode i paradajz sos i ostaviti oko dva sata da se kr\u010dka kako bi meso \u0161to vi\u0161e omeknulo.<\/li>\n\n\n\n<li>Iseckati kupus na krupno (polovina, pa \u010detvrtine) i odlo\u017eiti sa strane.<\/li>\n\n\n\n<li>Kada je meso kuvano, dodati krompir i za\u010dine.<\/li>\n\n\n\n<li>Kada je i krompir skuvan, ugasiti vatru i ubaciti kupus i prome\u0161ati. Neka se kr\u010dka 2-3 minuta na uga\u0161enoj vatri pa sklonite da ne omekne skroz.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading\">Serviranje<\/h2>\n\n\n\n<p>\u010corbica od slatkog kupusa je najukusnija sa sve\u017eim hlebom za mo\u010denje, ali mo\u017ee da se kombinuje i sa njokama, pirin\u010dem i sl. Po \u017eelji se mo\u017ee servirati i sa pavlakom, a kao salata najbolje idu rotkvice ili keleraba seckana na listi\u0107e.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"Pred vama je jedan malo druga\u010diji recept za sladak kupus sa junetinom i dimljenim mesom. Poenta ovog recepta je da sam kupus ne bude prekuvan, ve\u0107 \u0161to sve\u017eiji i hrskaviji. Ukoliko vi\u0161e volite tradicionalnu varijantu, kupus ubacite nekih sat vremena posle mesa kako bi skroz omeknuo. Tako\u0111e se mo\u017ee po \u017eelji dodati i zapr\u0161ka ukoliko [&hellip;]","protected":false},"author":1,"featured_media":2120,"comment_status":"open","ping_status":"open","sticky":false,"template":"single-recipe.php","format":"standard","meta":{"footnotes":""},"categories":[113,111,98],"tags":[],"ingredient":[262,264,526,214,530,213,528],"diet":[],"class_list":["post-2119","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-glavna-jela","category-srpska-kuhinja","category-supe-i-corbe","ingredient-beli-luk","ingredient-crni-luk","ingredient-junetina","ingredient-krompir-sr","ingredient-kupus","ingredient-sargarepa-sr","ingredient-suvo-meso"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/posts\/2119","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/comments?post=2119"}],"version-history":[{"count":4,"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/posts\/2119\/revisions"}],"predecessor-version":[{"id":2125,"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/posts\/2119\/revisions\/2125"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/media\/2120"}],"wp:attachment":[{"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/media?parent=2119"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/categories?post=2119"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/tags?post=2119"},{"taxonomy":"ingredient","embeddable":true,"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/ingredient?post=2119"},{"taxonomy":"diet","embeddable":true,"href":"https:\/\/resabi.com\/kitchen\/wp-json\/wp\/v2\/diet?post=2119"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}